Second Saturday Conversation: Reintegrating Animals on the Farm: Preserving the Future of Humanity Through Integrated Cropping Systems

Can science help us learn how to increase food production while also caring for the planet with sustainable agricultural practices? The answer is yes! Integrated crop-livestock systems not only increase food production, but also provide dramatic benefits for the soil and environment. Research has provided insights into a number of techniques through which farmers and growers can reduce environmental risks, increase production, and realize economic benefits as well.

Livestream Second Saturday Conversation: The Power of Our Fork

This program will be an online livestream lecture. Click on “find out more” below for information on how to access the free program.

We’ve known for decades that burning fossil fuels is a significant contributor to climate change, but what about the agriculture sector? Can our food choices also help stop climate change? Come learn what the data says about agriculture’s impact on the planet, and what you can do about it.